Green Tomato Pickle Relish
1 gallon green tomatoes
6 onions ( I used Vidalia Onions)
In a large dutch oven ( I think 8 quart) mix the following:
Bring ingredients to boil and add the tomatoe mixutre. Cook until crisp tender. I was able to get 8 pints of relish.
The other gallon of green tomatoes are being readied for a Green Tomatoe Cake with Brown Butter Icing. Looks like a great cake to take to the mountains this weekend.